Saturday, March 7, 2015

Carrots Pulp Patties

I had been making our own juice since two years ago and i was thinking of something that carrots pulp could transform into something called "a healthy meal". Way back then on my college days i always grate carrots to make juice for my father and i made patties out of the grated carrots after squeezing the juice. I used eggs and flour, onions, salt and pepper. This time as the pulp is really fine, i mixed it with eggs and ground turkey (chicken will do), onions and garlic, salt and pepper to taste. A phenomenal taste. Another healthy meal and no waste at all. 




Friday, March 6, 2015

Funnel cake



Every time there's festival in our town I would always buy a funnel cake. And somehow this weather we had makes my sanity go crazy. So my sweet tooth kicks in. I scrolled some old pics and i found a pic of me and my boy on a table having funnel cake then i thought, well i can google the ingredients and make my own. Hell yah. It tasted yummy with variety of toppings. Mine, just wanted plain and powdered sugar on it. Here it is. 






Puto Flan

My first tryout of a Puto-Flan which turned our perfect and yummy. I used the cupcakes pan on this tho.


Thursday, March 5, 2015

Second Winter Storm: March Madness

WHOA...record snow in our state. These pictures were taken in the morning and still pouring. Wanna build a snowman again? Sure. And look who is enjoying the deep snow?.....




© Elen Childress

Tuesday, March 3, 2015

7Months Nashy



Now this boy has gotten big. He crawls backwards as a start. Can sit without assistance. Jabbers a lot and a chatter. At seven months old, we gave him his first little cereal puffs and water on sippy cup. At first he keep picking up the puffs and tried to put on his mouth. He gagged at times then he started chewing. He thought, this is cool. As per his snack, little puffs. Three big teeth in the bottom. Such a little cutie.
© Elen Childress

Monday, March 2, 2015

Ground chicken with carrots and potatoes


Okay, i was craving with giniling and habibi not really into pork and thought i could use ground turkey or chicken, which is which available in my fridge. This time i used ground chicken. I'll tell you what, since i cooked this, perhaps a good alternative, has to be included on my menu for the week. Yap it is written already.